Executive menu
From Tuesday to Friday, weekdays - Full table will be served
The dishes offered could change depending on the offer of seasonal products in the market
Huelva prawns
and
Crispy spider crab pastry
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Squid in its own ink
and
Roast pork knuckle with sliced baked potatoes
Homemade desserts
Bread, and microfiltered water included
1/2 bottle of wine per person
€35.00
(VAT included)
